Kokamin Liquid is a fermented liquid formulation made with Garcinia indica (kokum) fruit as the principal ingredient. Dried flowers of Woodfordia fruticosa (fire flame bush / dhataki) are used to initiate fermentation. We have combined the ancient wisdom of Ayurveda with modern-day technology to bring to you superior quality, highly effective kokum extract.
- It acts as a heart tonic (Hrudya)*
- Stimulates appetite (Promotes Rochana)*
- Helps reduce internal body heat (Ushna-guna)*
Suggested Use: 2 teaspoons 3 to 4 times a day with equal quantity of water or as directed by the physician.
100% Natural, Vegan - Kokamin Liquid is a 100% natural, plant-based formulation with no chemical preservatives, artificial colors or flavors.
Enhanced absorption - Liquid formulations are easily absorbed by our body compared to pills or capsules. Additionally, there are no binders or fillers that can interfere with the absorption rate. Fermentation allows pre-digestion of plant material making it easier for our body to absorb nutrients.
Wider range of plant nutritents - Kokamin Liquid is manufactured using slow hydro-alcoholic extraction process that allows wider range of plant molecules to move from plant material to solvent. Ethanol is generated by micro-organisms during the process of fermentation and is not added externally. So our extract contains both water-soluble and ethanol-soluble biomolecules, thus providing higher potency compared to glycerine extracts or glycerites.
No heat treatment, 10 year shelf-life - Our process involves no heat treatment so the heat sensitive plant molecules are not damaged or lost during manufacturing. Also, alcohol generated during the process serves as a preservative thus contributing to longer shelf-life.
Professionally formulated & Quality tested - Kokamin Liquid is formulated by a team of professionals including Ayurvedic practitioners and biotechnologists. It is manufactured in India at the GMP-certified facility of BIO Dhamapur Farms and the manufacturing facility is registered with US FDA as manufacturer of dietary supplements. Each batch is tested for quality using both in-house and third-party NABL-accredited laboratories.
Kokum fruit (Garcinia indica) is the principal ingredient of the formulation and is said to have the following properties per Ayurveda.
- Rasa (taste) – Amla (sour), Madhura (sweet)
- Vipaka (Post-digestive taste) – Amla (sour)
- Virya (Energy / Potency) – Ushna (hot)
- Guna (Inherent property) – Ruksha (dry)
- Doshaghnata (Effect on doshas) – Useful in vitiated conditions of Vata